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- 613-271-1800
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Dining Hours- Dinner
5:00pm - 9:30pm - Take-Out
Daily 5:00pm - 9:30pm
- Breakfast
Monday to Friday 7:00am - 10:30pm - Lunch
Monday to Friday 11:30am - 2:00pm - Brunch
Saturday & Sunday 9:00am - 2:00pm
Enjoy a fresh take on fine-dining at Perspectives — Brookstreet’s award-winning Ottawa restaurant. The contemporary cuisine of our culinary team features fresh, seasonal ingredients from across Ontario create exceptional dishes that are totally unique to Perspectives.
Outside the ambiance of our seasonal patio is fresh with natural surroundings creating the ideal atmosphere for unforgettable dining. Larger parties are invited to reserve our private dining room, separated by a glass wall, you can enjoy intimacy while also being a part of the Perspectives dining experience.
Parking in our secure, heated garage is complimentary for up to three hours.
Outdoor
Patio
Private
Dining
area
Contemporary
Cuisine
Locally
Sourced
Ingredients
Live Jazz
7 days
a week
Complimentary
Wi-fi
Electric
Vehicle
Charging
Heated
underground
Parking
Dining Options & Offers
LIGHT
Cereals - 6.00
Berry infusion, Coconut chia (v+) Fruit Loops, Corn Flakes Served with a choice of milk, almond milk, oat milk
Chia Pudding GF, V+ - 17.00
Citrus infused chia, macerated blueberries, toasted almond crumble, agave drizzle (gf, v+)
Fruit Bowl (gf, v) - 18.00
Whipped ricotta, rhubarb compote, mixed berries, honey drizzle, toasted buckwheat granola, maple-glazed pecans
Green Tartine (v) - 17.00
Grilled sourdough, whipped lemon feta, marinated cherry tomatoes, shaved cucumber, radish, avocado, toasted sunflower seeds, maple chili drizzle add vegan egg - 8, add hot smoked salmon - 10, add fried egg - 4
HOUSE FAVOURITES
Hotcakes (v) - 22.00
Vanilla mascarpone, seasonal berry compote, maple glazed pecans, lemon zest
Brioche Pain Perdu (v) - 24.00
Warm peach & apricot compote, Ontario maple syrup, toasted almonds
Classic Benedict - 20.00
Two poached eggs, spinach, prosciutto Cotto, English muffin, hollandaise, breakfast potatoes, baked beans Substitute smoked salmon - 10
Classic Breakfast - 19.00
Two eggs any style, choice of bacon, maple banger sausage or prosciutto Cotto, breakfast potatoes, baked beans, choice of toast. Make it vegan for additional 8
Three Egg Omelette - 22.00
Traditional egg or egg white only served with breakfast potatoes, choice of toast SELECT ANY 3 FILLINGS bacon–sausage–prosciutto cotto-peppers–onions–mushrooms-tomatoes–spinach-white cheddar–feta extra fillings 2 each
SIDES
Avocado - 6.00
Single Egg - 5.00
(any style)
Bacon, Maple Sausage or Proscuitto Cotto - 6.50
Breakfast Potatoes - 5.00
Side Toast - 4.00
Choice of Whole Wheat, Sourdough, Multigrain or White
Single French Toast or Hotcake - 6.00
Side Fruit - 5.00
KIDS
Kids Single Egg Breakfast - 14.00
Choice of bacon, ham or sausage, breakfast potato, fresh fruit & choice of toast.
Kids 2 Egg Omelette - 14.00
Cheese and Cotto, choice of toast
Kids Fluffy Hotcakes - 14.00
Seasonal berry compote, Maple syrup, Chantilly cream
STARTERS
Heirloom Tomato Gazpacho V - 18.00
Compressed watermelon, whipped feta, cucumber brunoise, basil oil, sourdough crumb
Burrata Salad V - 26.00
Heirloom cherry tomatoes, arugula, basil oil, balsamic glaze, sourdough croutons.
Caesar - 19.00
Romaine lettuce, maple & three peppercorn bacon, lemon garlic dressing, confit garlic, shaved grand Padano cheese, capers, herb ficelle croutons. Salad Add-ons add 5oz chicken-12, add 5oz salmon-16, add 6oz steak-23
Green Salad V, GF - 19.00
Artisan lettuce, blackberries, toasted almonds, watermelon radish, Manchego cheese, champagne poppy seed vinaigrette Salad add ons add 5oz chicken-12, add 5oz salmon-16, add 6oz steak-23
HANDHELDS
Grilled Chicken Caprese Toastie - 27.00
Basil pesto, fresh mozzarella, heirloom tomato, arugula, balsamic glaze, olive & herb focaccia. Choice of fries or salad.
Brook-Burger - 26.00
Dry-aged prime rib & brisket burger, smoked bacon, aged cheddar, lettuce, tomato, pickle, chipotle aioli, brioche bun. Choice of fries or salad.
Grilled Halloumi Sandwich V - 24.00
Tomato jam, grilled zucchini, roast red pepper basil aioli, arugula, olive & herb focaccia. Choice of fries or salad.
PLATES
Seared Ahi Tuna Bowl GF - 35.00
Sesame-crusted tuna, avocado, cucumber, cherry tomato, edamame, wasabi lime yogurt, wakame salad, pickled ginger, nori strips, sushi rice, and ponzu sauce
Roast Salmon GF - 34.00
Sweet corn puree, charred heirloom tomatoes, grilled asparagus, confit fingerling potatoes, basil pistou
Fazzoletti Pasta V - 35.00
Ricotta & spinach stuffed pasta, brown butter, toasted hazelnuts, crispy sage, shaved grana Padana
Green Goddess Grain Bowl V - 28.00
Avocado, snap peas, pickled cucumber, broccolini, farro, baby kale, shaved black radish, creamy green goddess dressing, toasted pumpkin seeds
DESSERT
Apple Crisp V - 14.00
Baked apples, streusel crust, caramel sauce, vanilla ice cream, leaf tuile.
Gelato V - 12.00
Ask your server for daily flavours
Maple Crème Brulee V - 13.00
Caramelized sugar crust, short bread cookie, macerated berries
Vanilla Pana Cotta V - 13.00
Elderflower berry salad, candied citrus, almond tuile
Dark Chocolate Tart V - 13.00
Sea salt, raspberry coulis
KIDS
Cheese Burger - 15.00
with fries
Chicken Fingers - 15.00
with fries & plum sauce
Grilled Cheese - 13.00
Served with French fries & ketchup. V
Kids Pasta - 14.00
with tomato basil sauce & parmesan cheese
Mixed Fruit Salad - 8.00
Warm chocolate brownie - 10.00
scoop of vanilla ice cream
Chocolate chip cookies - 6.00
with a glass of cold milk
2 scoops of ice cream - 4.50
vanilla or chocolate
SOUPS & SALADS
Heirloom Tomato Gazpacho V - 18.00
Compressed watermelon, whipped feta, cucumber brunoise, basil oil, sourdough crumb
Asparagus Salad - 24.00
Poached asparagus, soft poached quail eggs, bresaola, whipped ricotta, preserved lemon, roast red pepper dressing, toasted brioche crumbs add Chicken 12, add Salmon 16, add 6oz Steak 23
Green Salad V, GF - 19.00
Artisan lettuce, blackberries, toasted almonds, watermelon radish, Manchego cheese, champagne poppy seed vinaigrette Salad add ons add 5oz chicken-12, add 5oz salmon-16, add 6oz steak-23
Caesar - 19.00
Romaine lettuce, maple & three peppercorn bacon, lemon garlic dressing, confit garlic, shaved grand Padano cheese, capers, herb ficelle croutons. Salad Add-ons add 5oz chicken-12, add 5oz salmon-16, add 6oz steak-23
APPETIZERS
Scallops Ceviche GF - 29.00
Yuzu leche de tigre, compressed cucumber, charred corn, avocado mousse, pickled shallots, cilantro oil, puffed wild rice
Roast Cauliflower V GF - 22.00
Makhani sauce, riata, Peruvian peppers, cashew, coriander
Bresaola Carpaccio - 26.00
Shaved Grana Padano, arugula, toasted pine nuts, caper berries, lemon oil, crostini
Compressed Melon GF - 22.00
Honeydew, speck, whipped Roquefort, walnuts, dill
Whipped Feta Cheese V - 18.00
Radish, snap peas, asparagus, honey drizzle, pistachio, toasted sesame seeds, fried pita bread
MAINS
New York Striploin GF - 61.00
12 oz. hand-cut AAA beef striploin, cheese curd & roast garlic potato purée, caramelized Cipollini onions, roast baby carrots, chive oil, green peppercorn & cognac sauce
Ribeye GF - 66.00
12oz ribeye, smoked sweet potato puree, grilled broccolini, king oyster mushroom, sherry vinegar shallots, chimichurri
Cornish Hen GF - 46.00
Confit fingerling potatoes, roast oyster mushrooms, pickled mustard seeds, brown butter parsnip puree, kale, smoked mustard chicken jus
Seafood Bucatini - 39.00
Seafood medley, confit fennel, roast cherry tomatoes, lobster bisque, tarragon, lemon pangrattato
Tenderloin - 60.00
6oz beef tenderloin, duchess potato, king oyster mushroom, baby carrots, grilled asparagus, crispy shallots, rosemary jus
Halibut GF - 58.00
Heirloom tomatoes, zucchini ribbons, pine nuts, whipped chèvre, sea asparagus, basil salsa verde
Ravioli V - 38.00
Goat cheese, ricotta, mushroom and sun-dried tomato stuffed pasta, roast heirloom tomatoes, whipped burrata, basil oil, tomato saffron broth toasted pine nuts
SIDES
Mushrooms V, GF - 18.00
Assorted mushrooms & chives
Duck Fat Fingerling Potatoes GF - 14.00
Chives
SUSHI
Dynamite - 22.00
Tempura shrimp, masago, avocado, spicy mayo,
Kamikaze - 22.00
spicy tuna, rice pearls, avocado, spicy mayo
California - 22.00
crab, avocado, masago, cucumber, spicy mayo
Vegetarian V - 22.00
cucumber, avocado, daikon, hyashi
Smoked Salmon - 22.00
Cucumber, avocado, daikon, hiyashi
Chef's Combo - 34.00
Choice of sushi or sashimi
DESSERTS
Maple Crème Brulee V - 13.00
Caramelized sugar crust, short bread cookie, macerated berries
Gelato V - 12.00
Ask your server for daily flavours
Vanilla Pana Cotta V - 13.00
Elderflower berry salad, candied citrus, almond tuile
Dark Chocolate Tart V - 13.00
Sea salt, raspberry coulis
Apple Crisp V - 14.00
Baked apples, streusel crust, caramel sauce, vanilla ice cream, leaf tuile.
Mocktails & N/A Beer
Muskoka Veer Hazy IPA - 6.00
Spice Passion Margarita - 13.00
2oz Seedlip Spice 94, agave syrup, cold brewed passion tea fresh lime juice, spiced sugar-salt rim, Star Anise
Strawberry Sour - 12.00
2oz Seedlip Grove 42, grapefruit juice, strawberry syrup, egg white
Garden Berry Mojito - 13.00
2oz Seedlip Garden 108, simple syrup, lime juice, club soda, mint leaves, seasonal berries
Espresso MartiNO - 11.00
1.5oz Seedlip Spice 94, 2oz Chilled espresso, 1oz Symple Syrup, espresso beans
Garden Tonic - 11.00
2oz seedlip garden 108, fever tree elderflower tonic water, cucumber ribbon
Corona Sunbrew Alcohol Free Beer - 6.50
Beck's Non-Alcoholic - 6.00
Coffee, Tea, soda & juice
Starbucks Coffee - 4.50
medium roast pike blend
Tea - 4.50
earl grey - english breakfast - green - mint - chamomile - chai
Soft Drinks - 3.50
pepsi - diet pepsi - 7up - iced tea - ginger ale
Evian - 7.00
bottled sparkling mineral water
Cranberry Soda - 4.00
1/2 cranberry - 1/2 soda
Fruit Juice - 4.50
orange - apple - cranberry - tomato - pineapple
Milk - 3.50
skim - 2% - chocolate - almond
RED
Trius Distinction Cabernet Sauvignon - 13.00
Jean-Claude Boisset Pinot Noir Bourgogne Les Ursulines - 64.00
Cesari Lidi Merlot Travenezie - 12.00
Oyster Bay Pinot Noir - 57.00
Frescobaldi Castiglioni Chianti - 50.00
Stratus Alto - 21.00
Barossa Valley Estate GSM - 55.00
Viña Bujanda Rioja Crianza - 58.00
Andeluna 1300 Malbec - 55.00
Peller Estates Cabernet-Merlot Family Series - 42.00
WHITE
Thirty Bench Chardonnay Winemaker's Blend - 55.00
Stratus Alto White - 59.00
Oyster Bay Marlborough Sauvignon Blanc - 57.00
Peller Estates Reserve Pinot Grigio - 42.00
Wayne Gretzky No. 99 Riesling VQA - 17.00
Thirty Bench Riesling - 56.00
Ruffino Pinot Grigio Lumina - 44.00
Trius Sauvignon Blanc VQA - 17.00
Wayne Gretzky Pinot Grigio VQA - 11.00
ROSÉ
Trius Rosé - 19.00
SPARKLING
Terre Gaie Prosecco - 58.00
ICEWINE
Reif Estate Vidal Icewine - 48.00
All
Thirty Bench Chardonnay Winemaker's Blend - 12.00
Two Sisters Vineyards Unoaked Chardonnay - 78.00
Les Jamelles Sauvignon Blanc - 55.00
Quinta da Boa Esperanca Arinto - 82.00
Viña Costeira Ribeiro, Meu Albarino - 59.00
Deep Down Sauvignon Blanc - 74.00
Stratus Alto White - 59.00
Oyster Bay Marlborough Sauvignon Blanc - 57.00
Charles Baker Riesling B Side - 54.00
Daniel Chotard Sancerre - 76.00
Ruffino Pinot Grigio Lumina - 44.00
Gaia Assyrtiko Thalassitis - 89.00
Feudi di San Gregorio Greco di Tufo - 57.00
Wayne Gretzky Pinot Grigio VQA - 17.00
Lady Marmalade Vermentino - 62.00
Beaumont Wines Chenin Blanc - 54.00
Pearce Predhomme Pinot Gris - 60.00
Wayne Gretzky No. 99 Riesling VQA - 52.00
Martinez Bujanda Rueda Finca Montepedroso - 46.00
Trius Sauvignon Blanc VQA - 49.00
Thirty Bench Riesling - 12.00
Pondview Riesling - 49.00
Kim Crawford Sauvignon Blanc - 62.00
All
Trius Distinction Cabernet Sauvignon - 21.00
Umberto Cesari Liano Sangiovese/Cabernet Sauvignon - 68.00
Viña Tarapacá Gran Reserva Cabernet Sauvignon - 55.00
Jean-Claude Boisset Pinot Noir Bourgogne Les Ursulines - 14.00
Domaine De Fontavin Cotes Du Rhone - 68.00
Cesari Lidi Merlot Travenezie - 55.00
Quinta do Cardo Superior Tinto - 92.00
Oyster Bay Pinot Noir - 57.00
Barossa Valley Estate Shiraz E & E Black Pepper - 195.00
The Magician Red - 61.00
Stratus Alto - 61.00
Château Les 5 Clés Bordeaux - 59.00
Roncier Rouge - 51.00
Achille Toscana IGT Rosso - 59.00
Collemattoni Brunello di Montalcino - 152.00
Cantine Delibori Amarone della Valpolicella Classico - 119.00
Wayne Gretzky Estates Cabernet-Merlot - 42.00
Georges Dubœuf Beaujolais-Villages - 54.00
Wayne Gretzky Merlot - 9.00
Alamos Malbec - 46.00
Frescobaldi Castiglioni Chianti - 50.00
Septima Malbec - 49.00
Pondview Estate Winery Cabernet-Merlot Reserve - 54.00
Pondview Bella Terra Cabernet Sauvignon - 91.00
Luigi Righetti Ripasso Selezione - 72.00
Barossa Valley Estate GSM - 55.00
Peller Estates Cabernet-Merlot Family Series - 42.00
Andeluna 1300 Malbec - 18.00
Viña Bujanda Rioja Crianza - 12.00
Kingston Estates Shiraz - 59.00
Cave Spring Pinot Noir 'Estate' - 75.00
Stratus Gamay Noir - 78.00
A Tribute To Grace Grenache - 145.00
Tawse Growers Blend Meritage - 149.00
- Call us to reserve your table
- 613-271-1800
- Book a Table
PRICE IS SUBJECT TO TAX
(V) VEGETARIAN (GF) GLUTEN FREE (V+) VEGAN
